1. How to Make a Chocolate Cake in a Pressure Cooker

2. Baking a chocolate is great fun and the outcome is delicious! Have you ever 

   Ingredients

   • 1/2 a cup of flour
   • 1/2 a cup of sugar
   • 4 tsp of coco powder
   • 1/2 tsp of baking powder
   • 1/2 a cup of oil
   • 2 eggs
   • 1 tsp of vanilla essence

   Steps

   1. 
      1
      Break 2 eggs in a bowl and beat it well.
3. considered making a chocolate cake using a pressure cooker?
4. 2
   Add 1 tsp of vanilla essence and 1/2 a cup of oil and beat it well.
5. 
   3
   Add flour little by little and beat it until the batter becomes smooth.
6. 
   4
   Add 1/2 tsp of baking powder and 1/2 a cup of sugar. Mix it well and beat it until it becomes smooth.
7. 
   5
   Add 4 tsps of coco powder and mix until it looks like a liquid chocolate.
8. 
   6
   Take a tin suitable for the pressure cooker and grease it with oil.
9. 
   7
   Add flour little by little above the oil in the tin.
10. 
    8
    Pour the batter into the tin.
11. 
    9
    Preheat for 5 minutes on high temperature.
12. 
    10
    Place the cake mixture into the pressure cooker.
    • Leave on a low heat for approximately 25-30 minutes.
13. 
    11
    After 25 minutes, open the pressure cooker and put a knife in the center of the cake.
    • If it the cake mixture sticks to the knife, place the cake back into the pressure cooker for an extra 5-10 minutes.
    • If there is no mixture on your knife, your cake is cooked.
14. 
    12
    Remove the cake from the tin.
15. 
    13
    Plate up, and serve.